Long banned in the U.S, but ambitious farmers in the Caribbean have now made it available at a price (now $4 a fruit?). Trying to decide if I would pay that in New York. It really is like the ambrosia of fruit.
Long banned in the U.S, but ambitious farmers in the Caribbean have now made it available at a price (now $4 a fruit?). Trying to decide if I would pay that in New York. It really is like the ambrosia of fruit.